Family-Style / Wedding / Large Parties
3-Course Family-Style Lunch or Dinner (min 25) people $85/pp
If your party is under 25 people please refer to the plated dinner section
Pricing includes food, chefs and clean-down.
Pricing does not include tableware, GST, or Auto-Gratuity.
Custom menus are available upon request.
Wine pairings, servers, bartenders and cocktails are available.
Salad
Shaved Waldorf Salad
— $
(
GF
DF
V
VE
)
gf / v - celery, fennel, apple, radicchio, grapes, creamy tarragon dressing, spiced walnuts, pickled saltanas
Tomato, Peaches, and Burrata
— $
(
GF
DF
V
VE
)
GF / V - heirloom tomatoes, grilled peaches, burrata, charred peach and yuzu vinaigrette, toasted pistachio, shiso, basil
Only Available July - September
Grilled English Peas
— $
(
GF
DF
V
VE
)
GF / V - herb emulsion, chorizo crumb, fennel, pickled kohlrabi, pea shoots, ricotta salata
Only Available May - September
Heirloom Beet and Citrus Salad
— $
(
GF
DF
V
VE
)
gf / v - roasted beets, stracciatella, candied hazelnuts, herb emulsion, BC honey drizzle, nasturtium
Green Gazpacho
— $
(
GF
DF
V
VE
)
GF - crispy proscuitto, ricotta, watercress
Pasta
Hand-Made Potato Gnocchi
— $
(
GF
DF
V
VE
)
gf / v - Creamy Pesto Genovese, pecorino romano
Spicy Lobster Vodka Rigatoni
— $
(
GF
DF
V
VE
)
pickled calabrian chili, breadcrumbs, herbs, grana padano
Chanterelle Cacio e Pepe
— $
(
GF
DF
V
VE
)
V - preserved chanterelles, cured egg yolk, black pepper, Pecorino Romano, chives
Main
Grilled Ling Cod
— $
(
GF
DF
V
VE
)
gf - white bean cassoulet, charred kale, celery leaf, sauce vierge
Chicken Supreme
— $
(
GF
DF
V
VE
)
df - crispy skin chicken breast, lemongrass-coconut emulsion, roasted campari tomato, pickled mango, daikon, Thai herb salad, kaffir lime crumb
Wild Caught Chinook Salmon
— $
(
GF
DF
V
VE
)
gf - grilled wild salmon, lemongrass puree, fennel, endive, and orange salad, tarragon beurre blanc using house-made tarragon vinegar, lemon balm and watercress
Celeriac Pithivier
— $
(
GF
DF
V
VE
)
v - celeriac and truffle terrine, mushroom duxelle, vegan demi glace
Grilled Flank Steak
— $
(
GF
DF
V
VE
)
gf - Koji-Marinated Summer Squash, roasted fingerling potatoes, cilantro lime butter, chive crema, Mint Cucumber Salsa Verde
We're making some changes to our menu. Please feel free to contact us with any questions!
We're making some changes to our menu. Please feel free to contact us with any questions!
GF = Gluten Free DF = Dairy Free V=Vegetarian VE=Vegan
